Every month our schedule of events will be posted here. I’ll be sending out the menus for these events several weeks in advance. If you’re on our mailing list you’ll receive these menus by email. They will also be posted on Casa Papaya San Miguel facebook page. Please email us for reservations, and try to do it quickly as we often sell out in a day or two.

French Vietnamese Dinner

Tuesday Sept. 29(sold out) and Thursday Oct. 1

For Sharing with Cocktails on the roof

Banh Xiao

Crispy Rice flour coconut milk crepes with pork belly, bean sprouts and aromatic herbs

Chao Tom

Grilled Chopped Shrimp wrapped around lemon grass skewers

Both served with

Mint, Cilantro, Lettuce, Nuac Mam Dipping Sauce

Goi Cu Cai Do|BEET SALAD

Ca Hoi Nuong

Roasted Miso glazed Salmon, baby bok choy, coconut shellfish broth, shiitake mushroom sticky rice

• Bo Kho

Braised Boneless beef short ribs with lemongrass, carrots and daikon radish, served with warm Baguette

Dessert: Golden Saigon

Mango mousse layered with lime curd, coconut crunch, vanilla Sable biscuit